With the warmer temperatures upon us, it is important to remember the importance of proper and timely colostrum management and handling. During summer months, bacterial contamination and growth in colostrum is a Continue Reading


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With the warmer temperatures these last few weeks we have noticed an increase in Salmonella cases on our dairy/dairy calf farms. Here are a few basics to get a better understanding of Salmonella as a whole: On dairy Continue Reading

Mycoplasma Bovis

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Our very first VMC Calf School was a great success earlier this month. We had good attendance and I truly enjoyed interacting with producers in a continuing education setting. We had quite a few group discussions on Continue Reading